Over the last year or so becoming a sustainable, environmentally-friendly business has been at the front of my mind. During the process of creating a show-stopping wedding cake there is so much packaging and consumables involved and I’ve tried to reduce this although it has been very difficult.
Read MoreDuring this time of #stayhome, I am attempting to use my pantry items to try and create both meals and sweet treats; these were so good I had to share with you.
Read MoreMy name is Natasha.
I'm an Aries
and an 80's baby.
I have one brother.
I share my birthday with my niece.
Read MoreSingapore did not disappoint despite this destination not being on our itinerary originally...
Read MoreThe third country we visited was Malaysia. We flew into Kuala Lumpur and explored the city at the first opportunity. The city is large, widespread, Western influenced and diverse.
Read MoreI took time out to enjoy some sunshine and heat in South-East Asia this November. On our trip we stopped off briefly in Abu Dhabi, island hopped in Thailand, flew down to Kuala Lumpur, Malaysia and then the beautiful islands of Singapore.
Read MoreRecently I had a free weekend which for a wedding cake designer in the summer months is a rarity! So, I decided to spend a long weekend in London visiting some family, take a bus tour, river cruise and whistle-stop bakery tour.
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